Low Country Boil
March 30th, 2008 by adminThis weekend I was over at my best friends house and we had decided to have a Low Country Boil, for those of you who aren’t familiar with the dis, let me tell you its wonderful and its a favorite all along the coast. You take a big pot and fill it bout half full of water and get it boiling, add a couple bags of crab boil and other spices also old bay seasoning, take about 5 lb of new or red potatoes and quarter them up and put in boiling water, cut into about 1 inch pieces of Smoked Sausage or kielbasa 4 pounds will do, 3 Large containers of whole mushrooms 2 ears of corn for each person, a couple of lemons halved and a couple of onions sliced All this in the pot until the potatoes and corn are done then add about 4-5 pounds of large shrimp in the shell. cook till done and serve on table with news paper to make clean up easier. Enjoy, Boy I sure did and already looking forward to the next one. Till then, Later
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